Cocoa Life is supported by all of Mondelēz International´s chocolate brands. It strengthens our global chocolate business and deepens our connection with the cocoa origins.
Our goal is for all Mondelēz International’s chocolate brands to source their cocoa from Cocoa Life by 2025. Choosing the Cocoa Life logo means everyone can love our chocolate as much as we do, because it’s made the right way, protecting the planet and respecting the human rights of people in our value chain.
Supporting 100% sustainably sourced cocoa
We source our cocoa in a way which supports the communities who grow it - from farming techniques, to looking after the environment and supporting the local economy.
Sustainability: Caring About Origins
We have strong roots in Africa since more than 130 years and we feel deeply connected with Cocoa farmers and their communities. Together, hand in hand we grow.
Sustainable Cocoa farming
Freia is proud to be part of investing in the future of cocoa farmers and their communities.
GREEN & BLACK’S
Ethically sourced cocoa and exquisitely crafted chocolate.
Green symbolises our commitment to ethically sourced cocoa. Black stands for the high quality and delicious taste of our chocolate.
A Sustainable Idea
Over the years we have learned how to make chocolate in the best way: as good as possible and produced in a responsible way.
The next step to a sustainable future
Our future is rooted in helping people enjoy life with products that are safely and sustainably sourced, produced, and delivered. That's why we're signing up to make Milka part of Cocoa Life.
Encouraging Sustainable Cocoa Farming
We believe that Suchard can bring the best quality chocolate only if we start from the chocolate heart – the cocoa bean.
Sustainability: building lasting connections with our farmers
Lacta shares farmer stories from the field with Brazilian chocolate lovers, bringing us closer to the people who grow our cocoa. Choosing the Cocoa Life logo found on packs of the new Lacta Intense line means everyone can love our chocolate as much as we do, because it’s made the right way.
FROM BEAN TO BAR
The art of making chocolate
Creating chocolate is a long, complex process. Learn more about the many steps needed to turn cocoa beans into bars of chocolate.