Cocoa Production in the Dominican Republic: Sustainability, Challenges and Opportunities

Report

The research led by Dr Amanda Berlan on the Dominican Republic cocoa value chain has had a significant influence on the strategic direction of the global cocoa sourcing and sustainability strategies of Mondelez International.

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Download publication - Cocoa Production in the Dominican republic

Progress Blog

Protecting Forests and Combating Climate Change

By Mbalo Ndiaye, Country Lead of Mondelēz International’s Cocoa Life program in Côte d’Ivoire - 06/14/17

Progress Blog

When children are at school, they are not on the cocoa farm

By Aarti Kapoor, Managing Director of Embode - 06/12/17

Watch Cocoa Life Youtube playlist

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