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COCOA PRODUCTION IN THE DOMINICAN REPUBLIC: SUSTAINABILITY, CHALLENGES AND OPPORTUNITIES

The research led by Dr Amanda Berlan on the Dominican Republic cocoa value chain has had a significant influence on the strategic direction of the global cocoa sourcing and sustainability strategies of Mondelez International.

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  • Dominican Republic
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PROGRESS BLOG

Two years on: our progress in protecting and restoring forests

Cedric van Cutsem, Associate Director Cocoa Life, Operations, Mondelez International - 03/26/20

PROGRESS BLOG

A major milestone to accelerate our journey

By Cathy Pieters, Global Director Cocoa Life - 04/30/19

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