Mapping Sustainable Production In Ghanaian Cocoa

Report
Mapping Sustainable Production In Ghanaian Cocoa

Report by Stephanie Barrientos, Institute of Development Studies at the University of Manchester and K. Asenso-Okyere at the University of Ghana, commissioned by Cadbury in 2008.

Read more on

We are using cookies in order to facilitate your navigation on this website. You can read about How We Use Cookies and see Managing Cookies to change your settings at any time on our Cookies page.